Spring on a Plate: A Festive Spring Dinner Party Menu
As spring winds down, today’s post focuses on the ultimate spring dinner party menu, perfect for Mother’s Day, graduations, and potlucks. The menu includes a Mediterranean Whipped Lemon Feta Dip with aromatic Garden Focaccia, a vibrant Strawberry Spinach Salad with Avocado, Honey Mustard Chicken with Purple Potato Salad, and a zesty Lemon Pistachio Cake. Each dish showcases fresh, seasonal ingredients, designed for those without dietary restrictions. Enjoy these make-ahead tips to ensure a splendid, stress-free gathering.